Therefore, a cup will probably make 10 cups. A lot of popcorn! Approximately 2, I know this because I had to figure out about how much popcorn to buy for a project that used the kernels to show how many people there were in a certain population in our state. And yes, I counted out each and every one. Therefore the mass of one mole of magnesium is Based on Popcorn. The atomic mass, in grams, is the mass of one mole of atoms.
One mole of any atom has a mass equal to its atomic mass in grams therefore one mole of He has a mass of 4. A one pound bag of unpopped kernels will yield 56 cups of popped corn. There are 2 cups of unpopped corn per one pound bag. Avogadro's number is one mole: 6. Gold, as it has the higher molar mass. The atomic mass of one mole of sodium to be precise is The mass of one mole is the average atomic mass number of the chosen mass units, usually grams, in which the mole is expressed.
For sodium, the average atomic mass number is No, because the atomic mass of copper is not the same as the atomic mass of nitrogen. Log in. Study now. See Answer. Best Answer. Study guides. Q: What is the mass of one mole of popcorn kernels? Write your answer Related questions.
What brand of popcorn has the least amount of unpopped kernels? How much is one gram of popcorn kernels? Are popcorn kernels made from one piece of corn? How many popcorn kernels are in a popcorn bag? How much popcorn does one cup of kernels make? How many popcorn kernels are in one bag of Orville Redenbacher's? How many popcorn kernels are in one bag of pop secret? How many popcorn kernels are in one cup?
How many popcorn kernels are in one bag of Orville Redenbacher popcorn? What is the mass of one mole of magnesium? How much popcorn is in a bag? How many popcorn kernels in a cup? Add to collection s Add to saved. How many molecules of water are in a kernel of popcorn?
Learning Objective: To determine the number of molecules of water lost by a popcorn kernel. Data Table 1 Mass of 50 unpopped kernels Mass of 50 popped kernels Mass of water g g g Calculations: 1. Subtract the mass of the popped kernels from the mass of the unpopped kernels. This will be the amount of water lost in grams during the experiment. Divide the amount of water lost by 50 in order to find the average water lost for each kernel.
This will give you the number moles of water lost. This will be the number of molecules of water driven off during popping. Related documents. Genetics I Essays. Moisture Content of Popcorn. Scientific Fair Test. Consistent Vector-valued Distribution Regression. File - Kathleen Packard. Preliminary Analysis of Multiple Kernel Learning:.
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